Get in the Christmas spirit with a whole day of festivities

This Saturday we’ve pulled out all the stops!

First up, during the day, not only is it our final Bazaar but it’s also a Christmas special.

Over 12 different traders and makers selling locally produced wares. Marnie and Annabel behind the Cafè serving Mulled Wine and prepping a new wintery n’ sweet special — Pirate’s Hot Chocolate with a splash of English Distillery Old Salt Rum (credit Jonny Buffalo for the recipe)… of course, all available alongside our usual refreshments at the bar.

For the day, we’ve booked up-and-coming Musician Holly Parker, who will singing her heart out while you rest your feet and munch on some lunch.

This month’s Traders include:

All in the Making
Made in Colchester
Good Souls Bakery
Organic Alex
Moral Munch
Sue Bedford
Hannah Rebecca
Sparkly Place Jewellery
Hetal Amin Indian snacks
Game Keeper’s Daughter
Unique Bakes
plus Muhammed and Rahaf, our lovely new Syrian, neighbours will selling stuffed vine leaves and sweet bites too!

After a quick pit stop at 4pm to pack down the Bazaar, we stroll straight into a Cracking Christmas Dinner with The Gamekeepers Daughter, serving ‘Christmas in a Yorkshire’ Made in Essex from 6pm.

Then into the evening, we have Rosalind A Whyte at 7.15pm, followed by Sally Army at 8.45pm and DJ Seedy Dancy Pants Sounds ’til midnight. All this is part of Sally Army Christmas Round The Edges event.

No tickets or dining required. Just a suggested donation of £3 on the door for the evening. We do hope you’ll join us in waving farewell to the much loved Bazaar and Resident Chef Jess Noy (AKA the Game Keepers Daughter) while welcoming Sally Theobald as she launches us into the festive season and get us into the swing.